Italian Wine Dinner with Massimo Bistocchi
Chef Matt Greene of Common House Massimo Bistocchi of Vinea Join us as we explore Massimo's curated selection from Italy at Common House 206 West Market Street Tuesday, July 17th 6:30pm, $95 / pp RSVP erin@invinoveritasva.com Aperitif - Antipasto Mondelo 'Elisabet' Prosecco ~ Veneto Peaches Grille Peaches, Ricotta, Hot Pepper Relish Alessandro di Camporeale Grillo ~ Sicily Eggplant & Shrimp Charred Eggplant, Pickled Shrimp Cakes, Beans Barone di Serramarrocco Zibbibo Secco ~ Sicily Summer Pork Stew Pork, Squash, Tomato, Okra, Sweet Onion, Cauliflower Rocca di Montegrossi 'Geremia' Super Tuscan 2013 ~ Tuscany Chocolate Chocolate and Pine Nut Tart Tagaro 'Pie del Monaco' 2009 Primitivo ~ Puglia Join us as we explore Massimo's curated selection from Italy at Common House 206 West Market Street Tuesday, July 17th 6:30pm, $95 / pp RSVP erin@invinoveritasva.com
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AuthorErin Scala Archives
October 2019
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